case study
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Same Vibe, Every Restaurant

How El Jannah built one consistent brand sound across its network and lifted guest experience by 25%

Happy Guests

INCREASED AMBIANCE

25%

UPLIFT IN GUEST EXPERIENCE

Happy Crew

MOTIVATED FRONT AND BACK OF HOUSE

*Uplift was measured using a Difference-in-Difference (DiD) approach, comparing average sales during the campaign to a 4-week pre-campaign baseline and to control stores not exposed to audio ads.

OBJECTIVE

El Jannah wanted every guest to walk into the same atmosphere, no matter which restaurant they chose. The goal: a consistent, on-brand sound that lifts the room for guests and keeps crew energised through service.

challEnge

Before QSIC, El Jannah’s restaurants had no music, and silence is the first thing a guest notices. Managing music store by store risked every location sounding different, with playlists and volume left to busy crews mid-service.

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solution

QSIC rolled out centrally controlled music programming across every El Jannah restaurant, on brand and managed from one place. Speakers run from the kitchen through to the dining room, and AVA (Autonomous Volume Adjustment) automatically sets music levels to how busy each store is. Zero touch for the team on the floor.

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“Regardless of which restaurant you walk into as a guest, it’s going to be the same experience, the same vibe.” - Tyler Mason - Chief Technology Officer, El Jannah

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IN-STORE AUDIO THAT PERFORMS
See what targeted audio can do for your brand
Reach shoppers at the shelf, measured down to the store and the hour.